Period: October 13 – 24, 2014 AUSTRALIA Milk production: near the seasonal peak. Weather forecasts: are calling for continued dry weather in South Australia. Milk producers: higher water costs and lower yields will […]
Period: October 13 – 24, 2014
AUSTRALIA
NEW ZEALAND
MILK PRODUCTION
BUTTER (82%): prices increased on the low end of the range; the strong production is adding to inventories; export demand has been active with some product moving to the U.S., North Africa and the Middle East.
CHEDDAR CHEESE: prices declined on the upper end of the range; current prices are showing a better return for cheese than whole milk powder, but cheese makers are hesitant to greatly expand inventories, due to the available global supplies.
SMP: prices at the low end of the range declined; demand is active; increased trading with the more price sensitive nations of Africa.
WMP: prices saw some marginal increases; the increases are thought to be due, in part, to increased trading following a national holiday in China and a response to some cooperatives lowering their yearly WMP production forecasts.
Most manufacturing plants are operating at or near capacity to handle the seasonal peak in milk volumes. This results in a strong production of Butter, AMF, Cheddar, SMP and WMP.
Note: · Assessments about market trend are expressed in US$; · * Dairy season: July, 1st – June, 30th (Australia), June, 1st – May, 31st (New Zealand).
Source: USDA summarized by the CLAL Team
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